Substitute Ingredients

As I continue to cook my way through the Pioneer Woman Cooks…I kept looking at her Chicken Spaghetti recipe, but I could never remember to buy the pimientos! One night I just decided to make it and substitute a few ingredients. A good cook once told me “if you change one ingredient of any recipe it becomes your own”. So here is the DFD (Dairy Farmer’s Daughter) version of PW Chicken Spaghetti. I used the meat from a rotisserie chicken,  roasted red peppers instead of pimientos and celery instead of green bell pepper. Because I did not have any chicken broth from cooking my own chicken, I added some canned chicken broth to my water before I cooked the spaghetti. I thought the results were great!